FOOD-11095 - USA (Weslaco, Texas) - Kitchen Equipment Supply - Deadline October 1,2026

(1) Vendor needs to provide kitchen equipment supply to the government authority located in Weslaco, TX.• Provide Convection Oven, electric, double–deck, bakery depth, capacity (5) 18“ x 26“ pans per compartment, Artisan touchscreen controls with meat probe, 2–speed fan, Olephobic bakingcompartment liner, interior light, simultaneous operated doors with dual pane thermal glass windows sealed in stainless steel door frames and ergonomically friendly curved aluminum door handle, stainless steel front, sides & top, 6“stainless steel legs, 11.0 kw each, 1/3 hp.(2) The contract period will be for one year.(3) All the questions must be submitted no later than September 22, 2026.