FOOD-10859 - USA (Boston, Massachusetts) - Produce Items and Distribution Services - Deadline August 10,2026

(1) Vendor needs to provide produce items and distribution services includes the supply and delivery of food products to a central warehouse and direct delivery to schools to the government authority located in Boston, MA.A. Restricted Ingredients- Sugary syrups (e.g., high–fructose corn syrup, maltose, dextrose)- Caffeine- Specified natural flavors (subject to review and allergen risk)- Nitrites/nitrates (processed meats must be nitrite/nitrate–free)B. Allergen & Sensitivity Awareness- Colorings: Naturally derived (e.g., annatto, cochineal extract/carmine)- Flavor Enhancers and Proteins: Hydrolyzed Vegetable Protein (HVP), Monosodium Glutamate (MSG), Mycoprotein- Preservatives: Benzoates, Benzoic Acid, SulfitesC. Product Specifications & Standards Compliance- Fruits: No–sugar–added or packed in juice; dried fruit must follow sugar guidelines- Vegetables: Frozen or canned must be salt–free or low–sodium- Meats: Whole muscle, no fillers; lean beef (Choice or better); no rendered, irradiated, or containing meat.(2) All question must be submitted no later than August 3, 2026.