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open🌐 Italy (ANAC)3d330f93-3217-4546-9437-07cb16066199

PROCEDURA APERTA PER L'AFFIDAMENTO DELLA FORNITURA DI CARNI VARIE E SALUMI PER IL CENTRO COTTURA DELL'ENTE OPERE PIE D'ONIGO, PER DUE ANNI

OPERE PIE DI ONIGO

Summary

OPERE PIE DI ONIGO has posted an open government solicitation: PROCEDURA APERTA PER L'AFFIDAMENTO DELLA FORNITURA DI CARNI VARIE E SALUMI PER IL CENTRO COTTURA DELL'ENTE OPERE PIE D'ONIGO, PER DUE ANNI. Responses are due September 14, 2026.

Details

Posted
Aug 13, 2026
Response deadline
Sep 14, 2026, 2:00 PM UTC (32d)
Status
open
Buyer
OPERE PIE DI ONIGO
Jurisdiction
Italy (ANAC)
Reference #
3d330f93-3217-4546-9437-07cb16066199
Has Description
false

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This listing is a summary from Italy (ANAC)'s open procurement data. We ingest every field the feed publishes; the full solicitation documents are on the source portal.