SUPPLY OF KITCHEN ITEMS

4 plates stove white (1 Each); Plates, dinner plates white (60 Each); Pots (set of six) (1 Each); Cups, mugs for tea (60 Each); metal cups (24 Each); tea pot 4.5 l and tea pot 3.5 l (2 Each); Dishes metal small, medium, large (6 Each); Serving trays (set) small, medium, large (2 Each); spoons (table and teaspoons) (50 Each); Forks (25 Each); table knives (25 Each); Cooking spoons (50 Each); water mugs(jugs) 2l for serving water (10 Each); Cooking sticks Mugoti (set) (2 Each); water glasses set (10 Each); Storage basins, for storing sugar (5 Each); Bowls (sets of cereal bowls) (5 Each); Greater (5 Each); Shredder (5 Each); Dishes towels (40 Each)